La Rielera Menu

Tacos

Traditional Mexican corn tortillas served with your choice of meat.

Gorditas

A thick corn tortilla, slow-cooked, filled with the stew or meat of your choice.

Taco Plate

3 traditional Mexican street tacos served with rice and beans and your choice of meat or stew.

Quesadilla

Tasty 14-inch flour tortilla filled with mozzarella cheese and your choice of meat, accompanied by lettuce, pico de gallo and sour cream.

Sope

Traditional crunchy and thick corn fried corn tortilla, topped with beans, lettuce, pico de gallo, sour cream, cotija cheese and your choice of meat.

Tostadas de Tinga (Shredded Chicken Tostadas)

2 Crispy corn tortilla topped with beans, lettuce, pico de gallo, Mexican cream, cotija cheese and our shredded chicken on red mild tomato sauce.

Burrito

14-inch flour tortilla filled with rice, beans, pico de gallo, sour cream, guacamole, mozzarella cheese and your choice of meat.

Torta

Traditional Mexican griddled Bread spread with butter and mayonaise, filled with tomato, avocado sliced, onion, pickled jalapeños and your choice of meat melted with mozzarella cheese.

Quesabirria

Our traditional house made beef Birria, melted with mozzarella cheese, served in two crunchy corn tortillas.

Wet Burrito

House Burrito, topped with melted cheese, green sauce, lettuce and cotija cheese.

Corn Quesadilla

9 inch Traditional lightly oiled corn tortilla on the griddle filled with mozzarella cheese and your choice of meat or Mexican stew.

Asada Fries

French fries topped with mozzarella cheese, pico de gallo, guacamole dressing and sour cream and asada meat

Carne Asada

Juicy marinated skirt steak griddled, served with Mexican style rice, refried beans, grilled green onions, cactus salad and a fried jalapeño. With 4 corn tortillas.

Menudo

Traditional Mexican tripe soup in a rich broth, served with cilantro, onion, lime, and spice blend on the side, accompanied by 4 corn tortillas.

Charcoal Grilled Chicken

'Our smoky house marinated chicken, served with 2 side options: Pasta, Refried Beans, Lettuce or Rice, served with a fried jalapeño, 4 corn tortillas and 4oz red roasted salsa.'

Molcajete

Sizzled mix grilled served in a volcanic stone bowl, layered with skirt steak, pork chop, chorizo, 1/4 of charcoal chicken, a slice of cheese, grilled cactus, fried jalapeño. Served with rice, beans and tortillas.

Comida Corrida (Daily Special)

Stew served with rice, beans, freshly handmade tortillas and your choice of protein.

Enchiladas Aguascalientes

Our red house enchiladas are 4 corn tortillas smothered in a guajillo sauce filled with mozzarella cheese, topped with grilled potatoes and carrots, served with 1/4 of charcoal grilled chicken and lettuce salad topped with pickle jalapeños, cream and cotija cheese.

Enchiladas Verdes (Green Enchiladas)

3 corn tortillas filled with shredded chicken, smothered in our green tomatillo sauce, topped with lettuce and cotija cheese, served with rice and beans

Flautas

Five chicken-filled crispy rolled tacos served with rice, beans and topped with lettuce, pico de gallo, cotija cheese and crema.

Birria de Borrego Estilo Aguascalientes (Lamb Birria)

Traditional slowly cocked Lamb in a tomato mild sauce, served with corn tortillas, cilantro, lime and onion on the side.

Caldo de Res (Beef Soup)

Hearty Mexican beef soup, featuring tender chuck roast, corn on the cob, carrots, zucchini and potatoes slow-cooked in a rich broth, served with onion, cilantro and lime on the side. accompanied with corn tortillas.

Mojarra Frita

fried whole fish: Crispy, golden on the outside and tender inside, served with a fresh lettuce salad, rice, refried beans and corn tortillas.

Filete Empanizado (Breaded Fish Fillet)

Crusty breaded Tilapia fillet, served with rice, beans, lettuce salad, lime, dressing on the side and corn tortillas.

Caldo 7 Mares (Seven Seas Soup)

Rich flavorful Mexican seafood soup, loaded with ocean bounty of head on shrimp, fish fillet, octopus, clams, calamari and mussels, simmered with garden vegetables and aromatic herbs, served with cilantro, onion, lime and corn tortillas.

Caldo de Pescado (Fish Soup)

Fish soup with vegetables.

Camarones a la Diabla (Deviled Shrimp)

Head on shrimp sautéed in a rich red sauce served with rice, lettuce salad and corn tortillas

Camarones al Mojo de Ajo (Garlic Shrimp)

Buttered sautéed head on shrimp, spiced with garlic and chopped mushrooms, served with rice, lettuce salad, corn tortillas and refried beans.

Cóctel de Camarones (Shrimp Cocktail)

Pre-cooked peeled shrimp, served in a refreshing tangy tomato sauce made from ketchup, lime juice and fresh cilantro, served with crackers.

Kids Flour Quesadilla

Flour quesadilla served with rice and beans, and your meat choice.

Kids Nuggets

Five chicken nuggets served with french fries.

Kids Burrito

A regular flour tortilla filled with cheese, rice, beans and your meat choice.

Parrillada Party Tray

Serves 8–10 people.